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  These super smooth chocolate pots are the perfect after dinner (or sneaky lunchtime) snack! SO easy to make and a really simple list of ingredients, could you ask for more? And the genius behind these pots a delight? The Free From Fairy!


1 tbsp virgin organic coconut oil (I use Coconut Merchant)

1 tbsp nut butter (I used pecan that I had made by 'whizzing pecans in a blender until smooth)

1 tbsp cacao powder

1 tbsp hulled hemp seeds

Approx. 8 slices peach (I used tinned slices drained from the juice) - this is the sweetener so adjust according to taste

Orange oil - to taste (start with a one or two drops and taste)



  1. Place all the ingredients together into a small food processor or a blender.
  2. Whizz together until smooth and serve immediately.
  3. Alternatively place in serving dishes and keep in the fridge until ready to serve.
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