Thanks to the lovely Hedi Hearts for these gorgeous banana and oat cookies. Only two main ingredients but unbelievably tasty!
Ingredients
1 large very ripe banana ( the one with brown spots all over it)
1 cup oats (any type of oats will work)
Extras are optional
½ cup of either chia seeds, cranberries, dark chocolate chips, raisins, apricots, nuts,seeds or mix them all together.
Method
Preheat oven to 175 degrees.
Put oats in blender or food processor and blend until oats become the consistency of flour. ( you can keep whole oats too)
Mash up the banana and in large bowl mix with oats until smooth.
Add in ½ cup of your favorite add in.
Grease baking tray with coconut oil or line with baking paper.
Drop dough by large tablespoons onto cookie sheet; flatten a bit with a spatula.
Bake for 12 -15 minutes or until cookies are brown at the bottom
Remove from oven and let cool down completely
Add your favourite toppings and enjoy!
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