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Red Velvet Coconut Bliss Balls

The lovely Niki from Rebel Recipes has gifted us with what just might be one of the easiest yet most delicious recipes yet, and we are so excited to share its’ magic with you all. These red velvet coconut bliss balls are completely raw and so luxurious. With only two steps and virtually no cooking time at all, there’s really no excuse to skip out on these delightfully healthy treats!
What you’ll need:
- 8 medjool dates, pitted
- 4 tablespoons beetroot juice
- 2 tablespoons cacao powder
- 1 cup desiccated coconutAdd to cart
- a pinch of sea salt

 

 
Let’s get started!

1. Simply add all your ingredients into your food processor, and blend until well combined.
2. Roll into balls, and coat with whatever toppings you fancy! We recommend desiccated coconut or cacao – yum!

See more recipes here!

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